There's something magical about the combination of sweet peas and creamy sauce. It's nostalgic (reminds me of my grandma's kitchen) but still feels modern enough to serve to guests. This recipe hits that sweet spot between "impressive" and "I only had 15 minutes to make this."
Want to make this dish your own? Try adding a pinch of nutmeg for warmth or a splash of lemon juice for brightness. Sometimes I even toss in a little crumbled bacon when I'm feeling indulgent!
I discovered the power of these cream peas about five years ago when my pickiest eater actually asked for seconds. They've been in regular rotation ever since, and I've brought them to countless potlucks where people always ask for the recipe (as if it's some complicated secret!).
Find it online: https://recipecrown.com/cream-peas-recipe/