Puppy Chow Crispy Treats
Puppy Chow Crispy Treats combine the rich chocolatey, peanut buttery goodness of classic Puppy Chow with the crunch of crispy rice cereal. These no-bake treats are perfect for parties, dessert tables, or as an indulgent snack.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 4 cups crispy rice cereal 🥣
- 1 cup semi-sweet chocolate chips 🍫
- 1/2 cup creamy peanut butter 🥜
- 1/4 cup butter 🧈
- 1 teaspoon vanilla extract
- 1 1/2 cups powdered sugar
Instructions
- In a microwave-safe bowl, combine chocolate chips, peanut butter, and butter. Microwave in 30-second intervals, stirring between, until smooth.
- Stir in the vanilla extract.
- In a large mixing bowl, add the crispy rice cereal. Pour the melted chocolate mixture over the cereal and gently fold to coat evenly.
- Transfer the coated cereal to a large zip-top bag or mixing bowl with a lid. Add the powdered sugar and shake or toss until the cereal is fully coated.
- Spread the coated cereal mixture on a baking sheet to cool and set for 10-15 minutes.
- Once cooled, serve and enjoy!
Notes
- Store in an airtight container at room temperature for up to 5 days.
- For extra crunch, mix in some pretzels or peanuts.
- Use gluten-free rice cereal for a gluten-free version.
Find it online: https://recipecrown.com/puppy-chow-crispy-treats/