Sausage Gravy Breakfast Pizza: A Delicious and Hearty Morning Meal

Name: Sausage Gravy Breakfast Pizza
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 pre-made pizza dough or homemade dough; 1/2 pound spicy breakfast sausage; 2 tablespoons all-purpose flour; 1 cup milk; 1 cup shredded cheddar cheese; 4 large eggs, scrambled; Optional toppings: diced bell peppers, onions, mushrooms, extra cheese

Sausage Gravy Breakfast Pizza is a delicious and hearty meal that combines classic breakfast flavors with the convenience of pizza. It’s the perfect dish to serve on a lazy weekend morning or when you have guests over for brunch. This dish is easy to make and customizable, so you can add your favorite toppings to make it your own.

The base of the Sausage Gravy Breakfast Pizza is a pizza crust, which is topped with a layer of creamy sausage gravy. The gravy is made with ground sausage, flour, milk, and seasonings, and it adds a savory and flavorful element to the dish. On top of the gravy, you can add scrambled eggs, cheese, and any other toppings you like. Some popular additions include diced bell peppers, onions, and mushrooms.

One of the best things about Sausage Gravy Breakfast Pizza is that it’s a crowd-pleaser. It’s a dish that everyone will love, from kids to adults. Plus, it’s easy to make in large batches, so it’s perfect for feeding a crowd. In the next section, we’ll share some of the best recipes we found for making Sausage Gravy Breakfast Pizza at home.

Origin and History of Sausage Gravy Breakfast Pizza

We all know that pizza is a classic Italian dish that has been enjoyed for centuries. However, the breakfast pizza is a relatively new concept that has been gaining popularity in recent years. The Sausage Gravy Breakfast Pizza, in particular, is a delicious twist on the traditional breakfast that has become a favorite among many.

The exact origin of the Sausage Gravy Breakfast Pizza is unclear, but it is believed to have been created in the United States. According to Mashed, modern breakfast pizza may have been invented as recently as the 1990s. One Pennsylvania bakery owner named Marietta John claims to have first added scrambled eggs to pizza at a university cafeteria.

The Sausage Gravy Breakfast Pizza, in particular, is a popular variation that combines classic breakfast ingredients with the beloved pizza crust. The dish typically consists of a pizza crust topped with sausage gravy, scrambled eggs, and cheese. Some recipes also include additional toppings such as bacon, ham, or vegetables.

The Sausage Gravy Breakfast Pizza has become a popular breakfast option in many households and restaurants. It is a delicious and hearty meal that is perfect for a lazy weekend morning or a busy weekday breakfast. With its unique combination of flavors and textures, it is no wonder that this dish has become a breakfast favorite.

Key Ingredients

When it comes to making a delicious Sausage Gravy Breakfast Pizza, there are a few key ingredients that you simply can’t do without. In this section, we’ll take a closer look at each of these ingredients and explore what makes them so essential to this mouth-watering dish.

Sausage Types and Selection

The first ingredient you’ll need for your Sausage Gravy Breakfast Pizza is, of course, sausage. But not all sausages are created equal, and choosing the right type and quality of sausage can make all the difference. We recommend using a high-quality breakfast sausage made with pork, as this will provide the rich, savory flavor that is essential to this dish. Be sure to choose a sausage that is seasoned well and has a good balance of fat and lean meat.

Gravy Preparation

The gravy is the heart and soul of this dish, and getting it just right is essential for a truly delicious Sausage Gravy Breakfast Pizza. Start by making a roux with equal parts flour and butter, then slowly whisk in milk to create a smooth, creamy sauce. Add in your cooked sausage and seasonings, such as salt, pepper, and sage, to taste. Be sure to cook the gravy until it is thick and bubbly, as this will help it adhere to the pizza crust and create a delicious, satisfying texture.

Cheese Varieties

Cheese is another key ingredient in this dish, and many different types of cheese can work well with Sausage Gravy Breakfast Pizza. We recommend using a blend of mozzarella and cheddar cheese, as this will provide a nice balance of flavors and textures. You can also experiment with other types of cheese, such as parmesan or feta, to create your own unique flavor profile.

Dough Choices

Finally, the pizza dough is another important ingredient that can make or break this dish. You can use store-bought pizza dough or make your own from scratch, depending on your preferences. For a classic Sausage Gravy Breakfast Pizza, we recommend using a thick, chewy crust that can hold up to the weight of the toppings and provide a satisfying bite. Be sure to pre-bake the crust before adding the toppings, as this will help it cook evenly and prevent it from getting soggy.

Recipe and Cooking Instructions

Dough Preparation and Baking

To make the perfect Sausage Gravy Breakfast Pizza, we need to start with the pizza dough. We can either make the dough from scratch or use store-bought pizza dough. If we prefer to make the dough from scratch, we can use a recipe that includes flour, yeast, salt, sugar, and olive oil.

Once we have the dough ready, we need to preheat the oven to 425°F. We can then roll out the dough into a circle or rectangle shape, depending on our preference. We can use a rolling pin or our hands to stretch the dough out to the desired size and thickness.

Next, we need to transfer the dough onto a baking sheet or pizza stone. We can brush the dough with olive oil or sprinkle it with cornmeal to prevent it from sticking to the baking sheet.

We can then bake the dough in the preheated oven for 10-12 minutes or until it is lightly browned and crispy.

Assembling the Layers

Once the pizza dough is ready, we can start assembling the layers. We need to spread a generous amount of sausage gravy sauce over the pizza dough. We can either use store-bought sausage gravy or make our own by cooking crumbled sausage in a pan and adding flour, milk, and seasonings.

Next, we need to add scrambled eggs on top of the sausage gravy sauce. We can either cook the eggs separately or scramble them directly on the pizza.

Finally, we need to sprinkle shredded cheddar cheese and pepper jack cheese on top of the eggs.

Baking the Pizza

Once the pizza is fully assembled, we need to bake it in the preheated oven for another 10-12 minutes or until the cheese is melted and bubbly.

We can then remove the pizza from the oven and let it cool for a few minutes before slicing and serving.

By following these simple steps, we can easily make a delicious Sausage Gravy Breakfast Pizza at home.

Serving Suggestions

When it comes to serving Sausage Gravy Breakfast Pizza, there are many ways to make it even more delicious and satisfying. Here are some serving suggestions to try out:

1. Add Some Greens

While Sausage Gravy Breakfast Pizza is already a hearty dish, adding some greens can help balance out the flavors and textures. Consider serving a side salad with mixed greens, cherry tomatoes, and a light vinaigrette dressing. The freshness of the greens will complement the richness of the pizza and provide a nice contrast.

2. Pair with a Fruity Beverage

To balance out the savory flavors of the pizza, consider pairing it with a fruity beverage such as orange juice or a fruit smoothie. The sweetness of the drink will complement the saltiness of the pizza and provide a refreshing burst of flavor.

3. Serve with Breakfast Potatoes

For an even heartier meal, consider serving Sausage Gravy Breakfast Pizza with breakfast potatoes. Whether you prefer hash browns, roasted potatoes, or home fries, the potatoes will add an extra layer of texture and flavor to the meal.

4. Customize Toppings

While Sausage Gravy Breakfast Pizza is delicious as is, you can also customize the toppings to your liking. Consider adding some sliced mushrooms, diced onions, or chopped bell peppers to the pizza for added flavor and nutrition.

Overall, Sausage Gravy Breakfast Pizza is a versatile and satisfying dish that can be customized to suit your tastes and preferences. By following these serving suggestions, you can elevate the dish even further and create a memorable meal that everyone will enjoy.

Nutritional Information

When it comes to breakfast pizza, the nutritional information can vary greatly depending on the ingredients used. In the case of sausage gravy breakfast pizza, the main sources of calories come from the crust, sausage, cheese, and gravy.

One slice of sausage gravy breakfast pizza, which typically weighs around 120-150 grams, contains approximately 300-400 calories. The exact calorie count can vary depending on the specific ingredients used and the size of the slice.

In terms of macronutrients, sausage gravy breakfast pizza is high in fat and protein and relatively low in carbohydrates. One slice typically contains around 20-30 grams of fat, 15-20 grams of protein, and 5-10 grams of carbohydrates.

It’s worth noting that sausage gravy breakfast pizza is not the healthiest breakfast option due to its high calorie and fat content. However, it can be a satisfying and indulgent treat when enjoyed in moderation.

If you’re looking to make a slightly lighter version of sausage gravy breakfast pizza, there are a few modifications you can make. For example, you can use a cauliflower crust or a whole wheat crust to reduce the calorie count. You can also use turkey sausage instead of pork sausage to decrease the fat content. Additionally, using a smaller amount of cheese and gravy can also help reduce the calorie count without sacrificing too much flavor.

Variations and Customizations

We love the classic combination of sausage gravy, eggs, and cheese on our breakfast pizza, but there are plenty of ways to customize this dish to suit your taste preferences. Here are a few ideas:

Veggies: Add some veggies to your breakfast pizza for a pop of color and extra nutrition. Sautéed mushrooms, bell peppers, and onions are all great options.
Meat: Swap out the sausage for bacon, ham, or even chorizo for a different flavor twist.
Cheese: Change up the cheese to add some variety. Cheddar, mozzarella, and pepper jack are all great options.
Crust: Use a different type of crust to change up the texture. Try a cauliflower crust or a gluten-free crust if you have dietary restrictions.
Sauce: Experiment with different sauces to add some variety. Try a red sauce or a pesto sauce instead of the traditional sausage gravy.

Remember, the possibilities are endless when it comes to customizing your breakfast pizza. Don’t be afraid to get creative and try new things!

Pairing with Beverages

When it comes to pairing beverages with Sausage Gravy Breakfast Pizza, there are a few options that can complement its flavors.

Coffee

Coffee is a classic breakfast beverage that goes well with Sausage Gravy Breakfast Pizza. The acidity in the coffee can help cut through the richness of the sausage gravy, while the bitterness can help balance the sweetness of the pizza sauce. A hot cup of coffee can also help wake you up and get you ready for the day ahead.

Orange Juice

If you prefer a sweeter beverage to complement the savory flavors of the pizza, orange juice is a great option. The acidity in the orange juice can help cut through the richness of the sausage gravy, while the sweetness can help balance the saltiness of the pizza. Plus, orange juice is a good source of vitamin C, which can help boost your immune system.

Milk

If you’re looking for a milder beverage to pair with your Sausage Gravy Breakfast Pizza, milk is a good option. The creaminess of the milk can help balance the richness of the sausage gravy, while the calcium can help strengthen your bones. You can also opt for almond milk or soy milk if you’re lactose intolerant or prefer a dairy-free option.

Overall, the best beverage to pair with Sausage Gravy Breakfast Pizza depends on your personal preferences. Whether you prefer coffee, orange juice, or milk, there’s a beverage that can complement the flavors of the pizza and help you start your day off right.

Storage and Reheating Instructions

Once you’ve enjoyed your delicious Sausage Gravy Breakfast Pizza, you may be wondering how to store and reheat any leftovers. Here are some helpful tips to ensure your pizza stays fresh and tasty for as long as possible.

Storage

To store your Sausage Gravy Breakfast Pizza, you’ll want to first let it cool to room temperature. Once it has cooled, wrap it tightly in plastic wrap or aluminum foil to keep it from drying out. You can also store it in an airtight container. Make sure to label the container with the date so you know how long it has been stored.

Store your pizza in the refrigerator for up to three days. If you’d like to store it for longer, you can freeze it for up to a month. To freeze, wrap the pizza tightly in plastic wrap and then in aluminum foil. Again, make sure to label the container with the date.

Reheating

When you’re ready to enjoy your leftover Sausage Gravy Breakfast Pizza, there are a few different ways to reheat it. Here are some options:

Oven: Preheat your oven to 350°F. Place the pizza on a baking sheet and bake for 10-15 minutes, or until heated through.
Microwave: Place a slice of pizza on a microwave-safe plate and microwave for 30-45 seconds, or until heated through.
Skillet: Heat a skillet over medium heat. Place the pizza in the skillet and cook for 2-3 minutes on each side, or until heated through.

No matter which method you choose, make sure to check the temperature of the pizza before eating to ensure it has been heated through. And remember, reheated pizza may not be quite as crispy as the fresh version, but it will still be just as delicious!

Frequently Asked Questions

What is breakfast pizza sauce made of?

Breakfast pizza sauce is typically made of a combination of ingredients such as tomato sauce, garlic, herbs, and spices. However, some breakfast pizza recipes call for a white sauce made of milk, flour, and butter, which is then flavored with salt and pepper.

Does Casey’s breakfast pizza have gravy on it?

Yes, Casey’s breakfast pizza is topped with a creamy sausage gravy that gives it a delicious and savory flavor. The gravy is made from a combination of sausage, flour, milk, and seasonings, and is then spread over the pizza dough before being topped with eggs, cheese, and other toppings.

What else can I put sausage gravy on?

Sausage gravy is a versatile sauce that can be used in a variety of dishes. Some popular options include biscuits and gravy, chicken fried steak, and mashed potatoes. It can also be used as a topping for burgers, hot dogs, and even pizza.

What does breakfast pizza contain?

Breakfast pizza typically contains a pizza crust topped with scrambled eggs, cheese, and breakfast meats such as bacon, sausage, or ham. Vegetables like peppers, onions, and tomatoes may also be added for extra flavor. Some recipes also call for a white sauce or gravy to be spread over the crust before adding the toppings.

That’s it for our frequently asked questions section. We hope this information has helped answer some of your questions about sausage gravy breakfast pizza.