Smoked Brisket Grilled Cheese Sandwich
A deliciously cheesy and smoky twist on a classic! This Smoked Brisket Grilled Cheese Sandwich combines tender smoked brisket with gooey melted cheese for the ultimate comfort food experience.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 sandwiches
- Category: Sandwiches
- Method: Grilling
- Cuisine: American
Ingredients
- 🥩 1 cup smoked brisket, shredded
- 🧀 4 slices of your favorite cheese (cheddar, Swiss, or provolone)
- 🍞 4 slices of thick-cut bread (sourdough or brioche recommended)
- 🧈 2 tablespoons butter, softened
- 🥄 1 teaspoon garlic powder (optional, for added flavor)
Instructions
- 🧈 Spread softened butter on one side of each slice of bread.
- 🧂 Sprinkle garlic powder on the buttered sides, if desired.
- 🍞 Place two slices of bread, buttered side down, on a skillet over medium heat.
- 🧀 Add a slice of cheese to each bread slice, then layer with shredded brisket.
- 🧀 Top with another slice of cheese, then close the sandwich with the remaining bread slices, buttered side up.
- 🔥 Cook until golden brown on one side (3-4 minutes), then flip and cook until the other side is golden and the cheese has melted.
- 🥪 Remove from the skillet, let cool slightly, and serve warm.
Notes
- Use your favorite BBQ sauce to drizzle over the brisket for extra flavor.
- Swap the cheese to suit your taste – try pepper jack for a spicy kick!
- Perfect for using leftover smoked brisket.
Find it online: https://recipecrown.com/smoked-brisket-grilled-cheese/