It was a lively Saturday evening when my friends and I decided to host an impromptu gathering. As the laughter filled the air, I wanted a snack that was as fun and vibrant as our company, yet comforting enough to capture that cozy feel of home. Enter my crispy Spinach-Artichoke Wonton Cups! It wasn’t just the delightful aroma of creamy spinach and tangy artichokes whipping through the kitchen that drew them in; it was the joy of watching each guest indulge in these crispy, handheld delights.

These wonton cups are a game-changer, providing a perfect no-fuss appetizer that leaves fast food completely in the dust. Each bite bursts with flavor, and they’re effortlessly easy to prepare—ideal for a festive party or a cozy movie night at home. With a variety of delicious tweaks to make the recipe your own (hello, melted mozzarella and savory shrimp!), these Spinach-Artichoke Wonton Cups will surely become your new favorite crowd-pleaser. So, let’s dive in and bring these bite-sized bundles of joy to your next gathering!