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Irresistibly Easy Whipped Pink Lemonade for Summer Sips

Whipped Pink Lemonade
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Experience the refreshing taste of Whipped Pink Lemonade, a delightful twist on a summer classic with a creamy topping.

Ingredients

Scale
  • 1/4 cup pink lemonade mix (e.g., Country Time)
  • 1 cup heavy whipping cream
  • 1 tablespoon pink lemonade mix
  • 3/4 cup cold water
  • Ice – for serving

Instructions

  1. In a large mixing bowl, combine 1/4 cup of pink lemonade mix and 1 cup of heavy whipping cream. Using an electric mixer, whip the ingredients on high speed for about 3-5 minutes until thickened and forming stiff peaks.
  2. In two tall serving glasses, add 1 tablespoon of pink lemonade mix to each glass. Pour in 3/4 cup of cold water for each glass and stir until fully dissolved.
  3. Add ice to each glass, filling them about two-thirds full.
  4. Spoon the whipped mixture over the lemonade in each glass, creating a fluffy topping.
  5. Gently stir the whipped cream into the drink with a long spoon before serving.

Notes

  • Use cold heavy cream for the best texture.
  • Stir thoroughly to prevent clumps when mixing the lemonade.
  • Fill your glasses two-thirds full with ice to keep the drink cold.
  • Garnish with lemon slices or fresh berries for a decorative touch.
  • Adjust the sweetness of the drink to your taste.

Nutrition

Find it online: https://recipecrown.com/whipped-pink-lemonade/