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The air was filled with the warm, spicy aroma of ginger as I rolled out the dough, a delightful nod to the holiday season. Enter Nutella Gingerbread Men—where traditional flavors take a decadent twist. These cookies not only capture the essence of childhood nostalgia but also bring a deliciously unique filling that makes them irresistible. Perfect for sharing with friends or stashing away as a sweet treat just for you, this recipe is a quick way to elevate your holiday baking game. Imagine the smiles on your loved ones’ faces when they discover that inside these charming gingerbread fellows lies a gooey surprise! Ready to create memories (and perhaps a little flour explosion) in your kitchen? Let’s dive into the fun of making these festive delights!

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Why Should You Make These Cookies?
Deliciously Unique: The Nutella filling transforms classic gingerbread into something extraordinary, ensuring each bite is a delightful surprise.
Festive Fun: Perfect for holiday gatherings, these cookies will add cheer to your celebrations and can be enjoyed with a festive beverage.
Simple Steps: With an easy-to-follow recipe, even novice bakers can whip these up and impress their family and friends!
Make-Ahead Magic: Prepare the dough in advance and keep it in the fridge or freezer, so you’re always ready for spontaneous baking moments.
Crowd-Pleaser: Guaranteed to bring smiles and joy, these adorable gingerbread men make sharing merrier. You can read more about serving suggestions for your holiday gatherings to elevate the experience!
Nutella Gingerbread Men Ingredients
Here's everything you'll need to bake these delightful cookies!
For the Dough
- 3 cups all-purpose flour – The foundation of our gingerbread men!
- ¾ cup brown sugar – Adds moisture and a hint of caramel flavor.
- ¾ cup granulated sugar – Balances sweetness and provides texture.
- 1 teaspoon baking soda – Helps the cookies rise and stay soft.
- 1 teaspoon baking powder – Ensures a fluffy, tender cookie.
- 1 tablespoon ground ginger – Infuses that warm, spicy holiday essence.
- 1 tablespoon ground cinnamon – Complements the ginger and adds depth.
- 1 teaspoon ground cloves – Gives an inviting aromatic kick.
- ½ teaspoon salt – Enhances overall flavor, making the sweetness pop.
- 1 cup unsalted butter (softened) – Creates a rich, tender cookie.
- 1 large egg – Binds the ingredients together for a smooth dough.
- ½ cup molasses – Contributes to the distinctive color and flavor of gingerbread.
- 1 teaspoon vanilla extract – Adds a comforting warmth to the dough.
For the Filling and Garnish
- Nutella – The star of the show, bringing gooey goodness between cookies!
- Red and green decorations – Sprinkle these festive touches to make your gingerbread men shine.
These Nutella Gingerbread Men are a guaranteed hit and a wonderful way to spread joy during the festive season!
Step‑by‑Step Instructions for Nutella Gingerbread Men
Step 1: Mix the Dry Ingredients
In a medium bowl, whisk together the 3 cups of all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1 tablespoon ground ginger, 1 tablespoon ground cinnamon, 1 teaspoon ground cloves, and ½ teaspoon salt. This mixture forms the aromatic base for your Nutella Gingerbread Men. Ensure it’s well combined, and then set it aside, allowing the spices to mingle.
Step 2: Cream the Butter and Sugars
In a large mixing bowl, use a hand mixer or standing mixer to beat together 1 cup of softened unsalted butter, ¾ cup brown sugar, and ¾ cup granulated sugar until fluffy and creamy, about 3-4 minutes. The mixture should turn light in color and airy. This step is crucial for achieving tender cookies, so take your time and create a lovely, sweet base.
Step 3: Add Wet Ingredients
To the butter and sugar mixture, add 1 large egg, ½ cup molasses, and 1 teaspoon vanilla extract. Mix thoroughly on medium speed until everything is well combined and the mixture is smooth, which should take about 2-3 minutes. The molasses will lend a rich color and flavor to your Nutella Gingerbread Men, making them irresistible.
Step 4: Combine Wet and Dry Mixtures
Gradually add the dry ingredients to the wet mixture in the large bowl, stirring gently with a spatula or mixing paddle until a soft dough forms. This process should take about 2-3 minutes. Ensure no flour pockets remain; the dough should be slightly sticky but manageable, ready for chilling to enhance the flavors.
Step 5: Chill the Dough
Wrap the dough tightly in plastic wrap, shaping it into a disc. Refrigerate for at least 2 hours, allowing the flavors to deepen and the dough to firm up. This resting step is essential for easier rolling, and you can use this time to prepare your workspace or clean up the kitchen.
Step 6: Preheat the Oven
Once the dough is chilled, preheat your oven to 350°F (175°C). Prepare a baking sheet by lining it with parchment paper. On a lightly floured surface, roll out the chilled dough to a thickness of about ¼ inch, making it easy to cut out the classic gingerbread man shapes for your Nutella Gingerbread Men.
Step 7: Cut Out the Shapes
Using gingerbread man cookie cutters, cut out shapes from the rolled-out dough and carefully transfer them onto the lined baking sheets. Leave about 1 inch of space between each cutout to allow for slight expansion during baking. You should see the festive shapes take form, bringing cheer to your kitchen!
Step 8: Bake the Cookies
Bake the cookies in the preheated oven for 8-10 minutes, or until the edges are just firm to the touch. Keep an eye on them; they should retain a soft center but will firm up as they cool. The delicious aroma wafting through your home will certainly signal that holiday baking is in full swing!
Step 9: Cool the Cookies
Let the baked cookies cool on the baking sheets for about 5 minutes before transferring them to wire racks. Allow them to cool completely; this step is crucial to ensure they hold up well when filled with Nutella. Patience here will pay off with perfectly crafted Nutella Gingerbread Men.
Step 10: Assemble the Gingerbread Men
Once the cookies are cool, take half of the gingerbread men and spread a generous amount of Nutella on top. Top each with another cookie half to create delightful sandwiches filled with chocolatey goodness. The contrast of rich flavor with the spiced cookie will make each bite irresistible!
Step 11: Decorate for Festivity
Finish by sprinkling red and green decorations on top of each filled cookie. This festive touch not only adds a pop of color but also enhances the joyful spirit of your Nutella Gingerbread Men. Let the creativity flow, and enjoy the cheerful process of bringing these sweet treats to life!

Make Ahead Options
These Nutella Gingerbread Men are perfect for meal prep enthusiasts! You can prepare the dough up to 24 hours in advance, allowing the flavors to meld beautifully. Simply mix and chill the wrapped dough in the refrigerator, which will make rolling it out easier when you’re ready to bake. If you need to prep further ahead, you can also freeze the dough for up to 3 months. Just ensure to wrap it tightly to prevent freezer burn. When you're ready to bake, thaw in the refrigerator overnight, roll out, and proceed with cutting and baking. This way, you’ll enjoy fresh, festive cookies with minimal effort, allowing for quality family time this holiday season!
What to Serve with Nutella Gingerbread Men
These delightful cookies are best accompanied by charming pairings that enhance their festive flair and sweet surprises.
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Creamy Hot Chocolate: This rich beverage complements the spiced cookies and adds a cozy touch that warms the soul. Picture cozying up with a mug, savoring each sip as you delight in the sweet filling.
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Peppermint Bark: The crunchy texture and cool mint flavor create a vibrant contrast to the warm spices of the gingerbread, making for an unforgettable treat.
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Eggnog: This classic holiday drink, with its creamy richness and subtle nutmeg notes, pairs perfectly with the cookies, creating a nostalgic festive atmosphere.
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Spiced Apple Cider: The fruity, warm flavors resonate beautifully with the ginger and cloves in the cookies, providing a refreshing yet comforting experience when enjoyed together.
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Vanilla Ice Cream: A scoop of ice cream brings a creamy, cool contrast to the warm gingerbread, creating a delightful dessert ensemble. The Nutella will enjoy a luscious pairing with each melt-in-your-mouth spoonful.
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Festive Fruit Platter: A mix of fresh berries and citrus adds a refreshing burst that balances the sweets and adds a colorful touch to your dessert table.
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Ginger Tea: This warm, soothing drink enhances the ginger notes in the cookies, crafting a harmonious pairing perfect for cozy gatherings.
Indulging in these pairings will surely elevate your Nutella Gingerbread Men, turning a simple treat into an enchanting holiday celebration!
Storage Tips for Nutella Gingerbread Men
Room Temperature: Store the Nutella Gingerbread Men in an airtight container at room temperature for up to 1 week, keeping them fresh and delightful.
Fridge: For longer-lasting cookies, keep them in the fridge for up to 2 weeks. Make sure they’re well-wrapped to prevent drying out.
Freezer: Place wrapped cookies in a freezer-safe bag or container for up to 3 months. Thaw at room temperature when ready to enjoy.
Reheating: To revitalize any leftover Nutella Gingerbread Men, warm them in the microwave for about 10-15 seconds for a gooey treat!
Nutella Gingerbread Men Variations
Feel free to get creative and make these festive cookies your own with these fun substitutions and twists!
- Gluten-Free: Use a 1:1 gluten-free flour blend to ensure everyone can enjoy these cookies without the gluten.
- Dairy-Free: Substitute the unsalted butter with coconut oil or a dairy-free butter alternative for an inclusive treat.
- Nutella Alternative: For a peanut butter twist, swap Nutella for creamy peanut butter or almond butter for a nutty surprise.
- Spiced Up: Add a pinch of cayenne pepper to the dough for a subtly spicy kick that contrasts beautifully with the sweet filling.
- Chocolate-Dipped: Dip half of each gingerbread man in melted chocolate instead of filling with Nutella, adding a crunchy texture.
Experimenting with toppings can bring your own personal touch to these cookies.
- Candied Fruits: Enhance the festive vibe by adding chopped dried fruits like cranberries or apricots into the dough for a chewy surprise.
Don't hesitate to try these variations!
- Make Them Double Chocolate: Mix cocoa powder into the dough (about ¼ cup) for a dreamy chocolate gingerbread version that pairs fabulously with Nutella.
Expert Tips for Nutella Gingerbread Men
Chill the Dough: Make sure to refrigerate the dough for at least 2 hours. This step prevents the cookies from spreading too much during baking and enhances the flavors.
Watch the Bake Time: Keep a close eye on the cookies while baking. They should look slightly underbaked when you remove them; they will set as they cool.
Flour Your Surfaces: Always flour your rolling surface generously to prevent sticking. It also makes cutting out the gingerbread man shapes easier!
Nutella Placement: Spread Nutella only on half of the cookies to maintain balance. Too much filling can lead to messy, overflowing treats.
Decorative Touches: Don’t skimp on the red and green decorations—they not only bring a festive flair but also appeal visually, making these Nutella Gingerbread Men even more irresistible!
Storage Solution: Keep extra cookies in an airtight container, but ensure they’re fully cooled first. This helps retain their chewy texture and keeps the Nutella from leaking.

Nutella Gingerbread Men Recipe FAQs
How do I know if my ingredients are ripe or fresh?
Absolutely! For the best results, check your spices for freshness—if they smell fragrant, they’re good to go. Ensure your butter is soft but not melted; it should press easily with your finger. The best way to check molasses is to look for a rich, thick consistency without any separation.
What’s the best storage method for Nutella Gingerbread Men?
Very! Store your Nutella Gingerbread Men in an airtight container at room temperature for up to 1 week. If you want to keep them longer, they can be stored in the fridge for up to 2 weeks—just wrap them well to prevent drying out.
Can I freeze Nutella Gingerbread Men?
Absolutely! To freeze, wrap each filled cookie snugly in plastic wrap and place them in a freezer-safe bag or container for up to 3 months. When you’re ready to indulge, simply let them thaw at room temperature for about 30 minutes. You can even warm them in the microwave for 10-15 seconds if you want a gooey treat!
What should I do if my dough is too sticky?
If your dough seems overly sticky, don’t fret! Just sprinkle a little extra flour onto your work surface and your rolling pin to make rolling easier. If it’s still sticky after chilling, you can knead in a small amount of flour until it reaches a more manageable consistency.
Are these cookies safe for pets or individuals with allergies?
These Nutella Gingerbread Men contain ingredients that are not safe for pets, especially chocolate (Nutella). It’s also wise to note that they contain common allergens such as wheat, butter, and eggs. Always check with guests if any dietary restrictions or allergies are present before serving.
How can I troubleshoot overly dry cookies?
If your cookies are coming out dry, it likely means that either the dough was overmixed or they were baked too long. Make sure to mix just until combined and keep an eye on them in the oven. They should look slightly underbaked when you remove them to retain moisture as they cool. A little bit of kitchen love goes a long way!

Nutella Gingerbread Men: Festive Treats to Delight Your Tastebuds
Ingredients
Equipment
Method
- In a medium bowl, whisk together the flour, baking soda, baking powder, ginger, cinnamon, cloves, and salt. Set aside.
- In a large mixing bowl, cream together the butter, brown sugar, and granulated sugar until fluffy, about 3-4 minutes.
- Add the egg, molasses, and vanilla extract to the butter mixture, mixing until well combined and smooth, about 2-3 minutes.
- Gradually add the dry mixture to the wet mixture, stirring gently until a soft dough forms.
- Wrap the dough in plastic wrap, shape into a disc, and refrigerate for at least 2 hours.
- Preheat your oven to 350°F (175°C). Roll out the chilled dough to ¼ inch thick.
- Cut shapes using gingerbread man cookie cutters and transfer to lined baking sheets.
- Bake for 8-10 minutes until edges are firm. Cool on baking sheets for 5 minutes before transferring to wire racks.
- Take half of the cookies and spread Nutella on top, topping each with another cookie half.
- Sprinkle red and green decorations on top of each filled cookie.





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