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Hocus Pocus Snack Board

Craft the Ultimate Hocus Pocus Snack Board for Halloween Fun

Create a magical Hocus Pocus Snack Board filled with whimsical ingredients perfect for Halloween gatherings.
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Prep Time 30 minutes
Total Time 30 minutes
Servings: 8 servings
Course: Appetizer
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Board
  • 3 wheels brie cheese a creamy base that adds richness and texture
  • 1 box crackers or chips choose something crunchy to complement the soft cheese
For the Accents
  • 1 package Twizzlers pull and peel licorice perfect for creating playful lips on your cheese characters
  • 1 cup black olives slice them to form eyes
  • 10 slices pepperoni roll and skewer them for adorable curly hair
For the Fruits
  • 1 cup blackberries for a fun hairdo
  • 1 cup green grapes adds a pop of color
  • 1 cup raspberries for vibrant outfits
  • 2 small oranges adds sweetness and cheer
For Texture
  • 2 cups popcorn perfect hair for one of the witch cheesewheels
  • 1 block sliced cheese create whimsical shapes like bats
Extra Tools
  • 1 pack toothpicks essential for assembling cheese characters
  • 1 cookie cutter for cheese shapes optional for themed fun

Equipment

  • Wooden board
  • Knife
  • Toothpicks
  • cookie cutter

Method
 

Step-by-Step Instructions
  1. Set up the base by arranging the three wheels of brie cheese on a large wooden board.
  2. Create playful features using Twizzlers for lips and olives for eyes.
  3. Style the hair using popcorn for Sarah and skewered pepperoni for Winifred.
  4. Assemble the remaining characters using blackberries and arrange them colorfully.
  5. Dress the witches with raspberries, green grapes, and orange slices.
  6. Add thematic accents with whimsical cheese shapes cut out with a cookie cutter.
  7. Fill in the gaps with additional fruits, crackers, or chips.
  8. Serve and celebrate the festive arrangement with your guests.

Nutrition

Serving: 1board pieceCalories: 250kcalCarbohydrates: 20gProtein: 7gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 400mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 200IUVitamin C: 10mgCalcium: 150mgIron: 1mg

Notes

Maximize freshness by using ripe ingredients. Customize to taste with alternative cheeses if desired. Avoid soggy crackers by serving them on the side. Engage guests by involving them in assembly. Plan your layout for a balanced presentation and keep it festive with seasonal decorations.

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