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Cottage Cheese Wraps

Delicious Cottage Cheese Wraps for a Fresh, Fun Meal!

Enjoy these Cottage Cheese Wraps filled with protein-rich cottage cheese and fresh veggies for a quick, healthy meal.
Prep Time 15 minutes
Total Time 15 minutes
Servings: 2 wraps
Course: Sandwiches
Cuisine: American
Calories: 220

Ingredients
  

Filling Ingredients
  • 1 cup cottage cheese creamy base
  • 0.5 cup chopped vegetables bell peppers or cucumbers
  • 0.5 cup fresh herbs parsley or cilantro
  • 1 tablespoon spices paprika or cumin
Wrap Ingredients
  • 2 pieces tortilla or lettuce leaf for wrapping

Equipment

  • Mixing Bowl
  • spatula
  • tortilla press

Method
 

Step-by-Step Instructions
  1. In a medium bowl, mix together cottage cheese, chopped vegetables, fresh herbs, and spices until well-blended.
  2. Lay a tortilla or a large lettuce leaf flat on a clean surface. If using a tortilla, warm it slightly in a skillet for about 10 seconds on each side.
  3. Spoon the cottage cheese mixture onto the center of the tortilla or lettuce leaf, spreading it slightly towards the edges.
  4. Roll the tortilla or fold the lettuce leaf over the filling tightly, securing the edges to create a neat wrap.
  5. Enjoy immediately or wrap in parchment paper to store in refrigerator for later.

Nutrition

Serving: 1wrapCalories: 220kcalCarbohydrates: 30gProtein: 20gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 4gCholesterol: 10mgSodium: 500mgPotassium: 300mgFiber: 5gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 1mg

Notes

Experiment with different veggies and spices to customize your wraps. Lightly warming tortillas helps prevent tears when rolling.

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