Begin by washing your fresh berries under cool running water, then gently pat them dry with a paper towel. If using larger strawberries, slice them into manageable pieces for layering.

Select a tall glass or mason jar and spoon a generous layer of Greek yogurt into the bottom, about one-third of the way up.

Scatter a mix of your favorite berries on top of the yogurt layer for a colorful assortment.

Sprinkle a handful of granola over the berries to add texture.

Continue assembling your parfaits by alternating layers of yogurt, berries, and granola, culminating in a final layer of fresh berries on top.

Drizzle honey or maple syrup over the top layer of berries and garnish with mint leaves, chia seeds, or cinnamon.

Enjoy immediately or cover and refrigerate for up to 24 hours, keeping granola separate until ready to serve.