Go Back
–+ servings
Pumpkin Cheese Ball

Deliciously Fun Pumpkin Cheese Ball for Your Next Party

This whimsical Pumpkin Cheese Ball combines rich cream cheese and cheddar with a delightful crunch, making it a perfect appetizer for gatherings.
Print Recipe Pin Recipe
Prep Time 20 minutes
Chilling Time 1 hour
Total Time 1 hour 20 minutes
Servings: 8 servings
Course: Appetizer
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cheese Mixture
  • 8 oz cream cheese softened
  • 1 cup shredded sharp cheddar cheese
  • ¼ cup minced onion
  • ½ cup salsa adjust to taste
  • 1 teaspoon ground cumin
  • ¼ teaspoon cayenne pepper optional
  • 1 teaspoon garlic powder
  • ½ teaspoon salt
  • ¼ teaspoon pepper
Coating
  • 1 cup crushed nacho-flavored tortilla chips
Decoration
  • 1 small bell pepper stem for decoration
Serving
  • 1 crackers or fresh vegetables for dipping

Equipment

  • Mixing Bowl
  • hand mixer
  • Plastic wrap
  • decorative platter

Method
 

Preparation
  1. Mix the softened cream cheese and shredded sharp cheddar cheese in a large mixing bowl until smooth and creamy, about 2-3 minutes.
  2. Add minced onion, salsa, ground cumin, cayenne pepper, garlic powder, and a pinch of salt and pepper. Stir until everything is evenly mixed.
  3. Shape the cheese mixture into a rough ball. If too soft, refrigerate for 15-20 minutes.
  4. Spread crushed nacho chips on a large piece of plastic wrap. Roll the cheese ball into the chips, pressing to adhere.
  5. Gently create ridges around the ball to mimic a pumpkin’s shape.
  6. Insert a small bell pepper stem into the top center of the shaped cheese ball.
  7. Wrap in plastic wrap and refrigerate for at least 1 hour to firm up.
  8. Unwrap and place on a platter. Serve with a variety of crackers or fresh vegetables.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 10gProtein: 6gFat: 8gSaturated Fat: 3gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3gCholesterol: 20mgSodium: 180mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 0.5mg

Notes

Ensure cream cheese is softened for easy mixing. Adjust salsa to taste for balanced flavors. Chill to maintain shape and enhance flavors.

Tried this recipe?

Let us know how it was!