Go Back
–+ servings
Baileys & Amaretto Christmas Sugar Cookie Vodka Shots

Delightful Baileys & Amaretto Christmas Sugar Cookie Shots

These Baileys & Amaretto Christmas Sugar Cookie Vodka Shots combine festive flavors for a delightful holiday drink.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 12 shots
Course: Drink
Cuisine: Holiday
Calories: 180
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shot Mixture
  • 1 cup vanilla vodka a smooth base
  • ½ cup Baileys Irish Cream adds a rich texture
  • ¼ cup Amaretto liqueur contributes a sweet, nutty flavor
  • ¼ teaspoon vanilla extract use pure for better flavor
  • ¼ teaspoon almond extract reinforces the sugar cookie theme
For Rimming and Topping
  • 1 cup sugar for rimming the glasses
  • 1 cup whipped cream to balance flavors
  • 1 cup Christmas-themed sprinkles for festive presentation
For Serving
  • 12 pieces shot glasses for serving the shots

Equipment

  • shot glasses

Method
 

Preparation Steps
  1. Pour sugar onto a shallow plate and moisten the rims of shot glasses with water or vanilla extract. Dip each rim into the sugar and set aside to dry.
  2. In a large mixing bowl, combine vanilla vodka, Baileys Irish Cream, Amaretto, vanilla extract, and almond extract. Whisk until smooth.
  3. Carefully pour the creamy mixture into each glass, filling to the rim without disturbing the sugared edges.
  4. Top each shot glass with a generous dollop of whipped cream, optionally using a piping bag for a neat finish.
  5. Sprinkle festive Christmas-themed sprinkles over the whipped cream on each shot.
  6. Serve immediately or refrigerate for about 30 minutes before serving if a chilled experience is desired.

Nutrition

Serving: 1shotCalories: 180kcalCarbohydrates: 15gProtein: 1gFat: 9gSaturated Fat: 5gCholesterol: 20mgSodium: 15mgPotassium: 100mgSugar: 12gVitamin A: 200IUCalcium: 50mgIron: 0.2mg

Notes

These shots can be stored in an airtight container in the fridge for up to 3 days, or frozen for up to a month. Chilling before serving enhances the flavors.

Tried this recipe?

Let us know how it was!