Delightful Festive Peppermint Float Recipe to Savor

Enjoy a refreshing Festive Peppermint Float, blending peppermint and ice cream for holiday joy.

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Prep Time 10

Total Time 10

Servings: 6 glasses

Course: Drink

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Drink Base

4 cups Sparkling Water Freshly opened for fizz
½ cup Peppermint Syrup Adjust for sweetness
2 cups Milk Whole or alternative milk

For the Topping

2 cups Ice Cream Vanilla or peppermint
½ cup Crushed Peppermint Candy For garnish

Equipment

punch bowl
large spoon
ladle
Serving glasses

Method

Step‑by‑Step Instructions

Begin by selecting a big punch bowl or a large-serving beverage jar. Ensure it's clean and dry, ready to hold your delightful mixture.
Pour in the base ingredients for your Festive Peppermint Float: sparkling water, peppermint syrup, and milk. Stir gently for about 30 seconds.
Using a ladle, carefully pour the mixed drink from the punch bowl into your serving glasses, filling about three-quarters full.
Top each glass with a generous scoop of ice cream and sprinkle crushed peppermint candy over the ice cream.
Serve each drink with a colored straw and small spoon, encouraging everyone to enjoy the festive creation.

Nutrition

Serving: 1glassCalories: 250kcalCarbohydrates: 34gProtein: 4gFat: 10gSaturated Fat: 6gCholesterol: 30mgSodium: 50mgPotassium: 150mgSugar: 28gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 0.5mg

Notes

Chill your serving glasses in advance for best experience. Customize flavors and toppings as desired.

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