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–+ servings
Keto Tortilla Chips

Easy Keto Tortilla Chips for Guilt-Free Snacking Bliss

Craving Keto Tortilla Chips? These 2-ingredient crispy snacks are low-carb, gluten-free, and ready in under 20 minutes.
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Prep Time 10 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Appetizer
Cuisine: Mexican
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 2 cups Almond Flour Blanched almond flour is recommended for best results.
  • 1.5 to 2 cups Shredded Mozzarella Cheese Avoid reduced-fat options for perfect melting.
For the Seasoning
  • 1 pinch Salt Enhances the flavor.
  • 1 teaspoon Paprika Adds color and warmth.
  • 1 teaspoon Garlic Powder Feel free to swap for onion powder.
Optional Toppings
  • 1 teaspoon Cayenne Pepper Adjust to your taste for extra heat.
  • 1 teaspoon Chili Powder A flavorful alternative for heat.

Equipment

  • Mixing Bowl
  • Microwave
  • Baking Sheet
  • parchment paper
  • Rolling Pin
  • Knife or pizza cutter

Method
 

Step-by-Step Instructions for Keto Tortilla Chips
  1. Preheat your oven to 180°C (350°F) and line a baking sheet with parchment paper.
  2. In a bowl, mix the almond flour with your chosen seasonings until well combined.
  3. Melt the shredded mozzarella cheese in a microwave for 1.5 to 2 minutes.
  4. Combine the melted cheese with the flour mixture until a cohesive dough forms.
  5. Roll out the dough between two sheets of parchment paper to about ⅙ inch thick.
  6. Cut the rolled dough into your desired chip shapes and place them on the baking sheet.
  7. Bake in the oven for 12 to 15 minutes until golden brown.
  8. Allow the chips to cool completely on the pan before serving.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 5gProtein: 8gFat: 12gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 7gCholesterol: 25mgSodium: 200mgPotassium: 100mgFiber: 3gSugar: 1gVitamin A: 200IUCalcium: 250mgIron: 0.5mg

Notes

Allow the chips to cool completely for enhanced crispiness. Experiment with seasonings for personalized flavor profiles.

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