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–+ servings
Buffalo Dip

Irresistible Buffalo Dip for a Cozy Home Gathering

This Buffalo Dip is a creamy and flavorful crowd favorite, perfect for gatherings.
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Prep Time 15 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 6 servings
Course: Appetizer
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cheese Mixture
  • 1 cup Shredded cheese (sharp cheddar and Monterey Jack)
  • 8 oz Cream cheese softened
  • ½ cup Blue cheese crumbled
Flavoring
  • ½ cup Buffalo sauce adjust to taste
Garnish
  • 2 tbsp Green onions sliced
  • 1 bag Blue corn chips
Decoration
  • 1 Plastic bat for fun decoration

Equipment

  • Mixing Bowl
  • Baking Dish
  • Oven

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the shredded cheese, buffalo sauce, cream cheese, and blue cheese. Stir vigorously for about 2-3 minutes until smooth.
  3. Lightly grease your favorite baking dish and spread the cheese mixture evenly in the dish.
  4. Bake in the preheated oven for 20 minutes or until golden brown and bubbly.
  5. Remove from the oven, let rest for a few minutes, then sprinkle with sliced green onions.
  6. Serve with blue corn chips arranged around the dish.

Nutrition

Serving: 1cupCalories: 250kcalCarbohydrates: 20gProtein: 10gFat: 17gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 3mgCalcium: 200mgIron: 1mg

Notes

Adjust the buffalo sauce based on your spice preference and watch out for overbaking to prevent dryness.

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