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–+ servings
Pumpkin Pie Milkshake

Irresistible Pumpkin Pie Milkshake to Savor This Fall

Enjoy the delightful flavors of fall with a creamy Pumpkin Pie Milkshake perfect for all ages.
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Prep Time 5 minutes
Total Time 5 minutes
Servings: 2 glasses
Course: Drink
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Milkshake
  • 3 cups vanilla ice cream A creamy base that adds sweetness and richness.
  • ½ cup milk Use whole milk for richness or almond milk for dairy-free.
  • ½ cup pumpkin puree Provides the iconic pumpkin flavor.
  • 1 teaspoon pumpkin pie spice A blend of spices that adds warmth.
For the Garnish
  • 2 cookie sheets crushed graham crackers Adds a nice crunch.
  • to taste whipped cream A luscious topping for an indulgent finish.

Equipment

  • Blender

Method
 

Step-by-Step Instructions
  1. In a blender, combine 3 cups of vanilla ice cream, ½ cup of milk, ½ cup of pumpkin puree, and 1 teaspoon of pumpkin pie spice. Blend on high speed for about 30-60 seconds until creamy and smooth.
  2. Take two serving glasses and sprinkle about a tablespoon of crushed graham crackers into the bottom of each glass.
  3. Pour the blended milkshake into each glass, filling them almost to the top.
  4. Add a generous swirl of whipped cream on top of each milkshake.
  5. Sprinkle any remaining crushed graham crackers over the whipped cream and dust with pumpkin pie spice.
  6. Insert a straw into each glass, and serve.

Nutrition

Serving: 1glassCalories: 450kcalCarbohydrates: 62gProtein: 7gFat: 20gSaturated Fat: 12gCholesterol: 70mgSodium: 200mgPotassium: 300mgFiber: 1gSugar: 40gVitamin A: 100IUVitamin C: 2mgCalcium: 20mgIron: 2mg

Notes

Use high-quality ingredients for the best flavor and adjust sweetness to taste. Chill glasses for an extra refreshing experience.

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