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+ servings
Heart-Shaped Grilled Cheese Dippers

Perfect Heart-Shaped Grilled Cheese Dippers for Every Occasion

Discover delightful Heart-Shaped Grilled Cheese Dippers, perfect for impressing anyone with a fun twist on a classic dish.
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 dippers
Course: Sandwiches
Cuisine: American
Calories: 150

Ingredients
  

For the Sandwiches
  • 4 slices bread Use your favorite type for a delicious base.
  • 4 slices cheese (cheddar or American) Cheese choice can make or break this fun recipe!
For Cooking
  • 2 tablespoons butter, softened This helps achieve a golden, crispy finish.
  • 1 tablespoon mayonnaise Adds extra crispness to your dippers.
For Seasoning
  • 1 pinch garlic powder A hint of garlic elevates the flavor profile.
  • 1 pinch paprika Adds warmth and a mild kick to your dippers.

Equipment

  • Non-stick skillet
  • heart-shaped cookie cutter

Method
 

Step-by-Step Instructions for Heart-Shaped Grilled Cheese Dippers
  1. Begin by laying out the 4 slices of your favorite bread on a clean cutting board. Place 4 slices of cheese on top of each bread slice.
  2. Using a heart-shaped cookie cutter, press firmly down on the bread and cheese stacks to create adorable heart shapes.
  3. Spread the softened butter evenly on one side of each heart-shaped sandwich.
  4. Heat a non-stick skillet over medium heat and place each buttered heart-shaped sandwich into the skillet.
  5. If using mayonnaise, spread it on the unbuttered side of each sandwich, then sprinkle garlic powder and paprika.
  6. Cook the dippers for about 2 to 3 minutes until the bottom is golden brown, then flip and cook the other side for another 2 to 3 minutes.
  7. Remove the dippers from the pan and let them cool slightly on a wire rack or paper towel before serving.

Nutrition

Serving: 1dipperCalories: 150kcalCarbohydrates: 15gProtein: 5gFat: 8gSaturated Fat: 4gCholesterol: 20mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 200IUCalcium: 150mgIron: 1mg

Notes

Select high-quality, fresh bread for the best flavor. Allow the skillet to preheat fully for a crispy finish.

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