Savor the Crunch: Smashburger Quesadillas You’ll Love

Smashburger Quesadillas combine juicy burgers and crispy tortillas for a delicious crunchy treat.

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Prep Time 10

Cook Time 20

Resting Time 1

Total Time 30

Servings: 4 quesadillas

Course: Main Dishes

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Quesadillas

1 lb ground beef The star of the show, providing juicy flavor.
to taste salt Essential seasoning.
to taste pepper Essential seasoning.
to taste garlic powder Essential seasoning.
4 large flour tortillas Perfect for wrapping.
1 cup shredded cheddar or American cheese Melts beautifully for creaminess.

For Serving (Optional)

pickles Adds a tangy crunch.
diced onions Elevates flavor.
burger sauce Drizzle or dip for extra flavor.

Equipment

large skillet
spatula
sharp knife
Pizza Cutter

Method

Cooking Instructions

Preheat your skillet over medium-high heat for 3-5 minutes.
Press ground beef onto half of each tortilla and season. Place beef side down on the skillet.
Cook tortillas for 2–3 minutes until beef is browned.
Flip tortillas, sprinkle cheese over beef, fold and press with spatula. Cook until cheese melts.
Grill both sides for an additional 2-3 minutes until crispy.
Slice into wedges and serve with toppings.

Nutrition

Serving: 1quesadillaCalories: 350kcalCarbohydrates: 30gProtein: 20gFat: 18gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 9gCholesterol: 70mgSodium: 600mgPotassium: 400mgFiber: 2gSugar: 1gVitamin A: 10IUVitamin C: 2mgCalcium: 15mgIron: 15mg

Notes

For best texture and flavor, enjoy quesadillas straight from the skillet.

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