Savory Ham and Cheese Hawaiian Roll Sliders for Cozy Nights

Enjoy these Ham and Cheese Hawaiian Roll Sliders, perfect for cozy nights and crowd-pleasing meals.

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Prep Time 15

Cook Time 20

Total Time 35

Servings: 6 sliders

Course: Sandwiches

Cuisine: American

Calories: 250

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Sliders

12 units Hawaiian rolls these sweet, soft rolls provide the perfect base for your sliders.
0.5 cup ham, sliced opt for a flavorful type of ham to elevate the taste.
0.5 cup cheese, sliced (e.g., Swiss or cheddar) choose your favorite cheese.

For the Topping

2 tablespoons butter, melted brushing this over the tops adds richness.
1 tablespoon poppy seeds (optional) sprinkle for a lovely touch of flavor.
Salt and pepper to taste to enhance all the flavors.

Equipment

Baking Dish
Brush

Method

Step-by-Step Instructions

Preheat your oven to 350°F (175°C). Gather your ingredients and equipment.
Slice the Hawaiian rolls in half horizontally and place the bottom halves in your baking dish.
Layer the sliced ham and cheese evenly on top of the bottom halves.
Close the sliders by adding the top halves back on.
Brush the melted butter over the tops and sprinkle with salt and pepper.
If using poppy seeds, sprinkle them over the buttered tops.
Cover the baking dish with aluminum foil and bake for 20 minutes.
Uncover and bake for an additional 5 minutes until golden brown.
Let cool slightly, cut into individual sliders and serve warm.

Nutrition

Serving: 1sliderCalories: 250kcalCarbohydrates: 24gProtein: 10gFat: 15gSaturated Fat: 8gPolyunsaturated Fat: 1gMonounsaturated Fat: 6gCholesterol: 40mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 100IUCalcium: 200mgIron: 1mg

Notes

Best enjoyed warm. Adjust baking times as ovens can vary.

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