Preheat your oven to 375°F (190°C).

In a medium mixing bowl, combine cream cheese, shredded cheddar cheese, diced jalapeno, garlic powder, onion powder, salt, and pepper.

Open the package of crescent roll dough and cut it into triangles along the perforated lines.

Take a spoonful of the prepared cheese filling and place it at the wide end of each triangle.

Starting at the wide end of each triangle, roll the dough towards the point, tucking the filling in as you go.

Transfer the twisted dough onto the prepared baking sheet, spacing them about an inch apart.

Bake for 20-25 minutes, or until golden brown.

Allow to cool slightly before serving warm.