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White Chocolate Oreo Bark

White Chocolate Oreo Bark That Will Wow Your Taste Buds

This White Chocolate Oreo Bark is a quick and easy dessert perfect for Halloween gatherings, combining Oreos, white chocolate, and fun toppings.
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Prep Time 5 minutes
Chill Time 1 hour
Total Time 1 hour 5 minutes
Servings: 12 pieces
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bark
  • 12 oz white chocolate Choose high-quality chocolate for a smooth melt.
  • 7 Halloween Oreos Crushed for added crunch and festive fun.
  • ¼ cup Reese's pieces Adds a delightful peanut butter flavor.
For the Decorations
  • Halloween sprinkles Bring colorful flair.
  • Halloween eyeball candies Adds a spooky touch.

Equipment

  • Microwave-safe bowl
  • Baking Sheet
  • parchment paper
  • spatula
  • cutting board

Method
 

Step‑by‑Step Instructions for White Chocolate Oreo Bark
  1. Melt the white chocolate in a microwave-safe bowl in 30-second intervals, stirring until smooth, about 1.5 to 2 minutes.
  2. Spread the melted chocolate onto a lined baking sheet to form an even layer, about ¼ inch thick.
  3. Sprinkle crushed Halloween Oreos, Reese's pieces, Halloween sprinkles, and eyeball candies over the warm chocolate.
  4. Chill the decorated baking sheet in the refrigerator for at least one hour to allow the chocolate to harden.
  5. Once chilled, break the bark into irregular pieces and serve on a festive platter.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 20gProtein: 1gFat: 8gSaturated Fat: 4gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gCholesterol: 5mgSodium: 50mgPotassium: 60mgSugar: 15gCalcium: 2mgIron: 2mg

Notes

For the best texture, use high-quality chocolate and chill the bark properly. Customize with your favorite toppings for added fun.

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